The Terrace Menu - Grand Hyatt Seoul Buffet

Menu

The Terrace offer both buffet and a la carte dining, with an extensive selection of main course salads, sandwiches, pastas, meat and seafood dishes.

Prices and items may be subject to change during the month of December. Please check prior to your visit.

Choose from a wide selection of appetizers, salads, soup of the day, carvings, freshly baked tarts, cakes, fruits and ice cream from the presentation counter.

Breakfast
Monday to Sunday: KRW 41,000

Lunch
Monday ~ Friday: KRW 72,000
Saturday, Sunday & Holidays: KRW 88,000

Dinner
Monday –Sunday & Holidays: KRW 88,000

Dinner with a free flow of Wine / Beer
Monday –Sunday & Holidays: KRW 120,000

Prices and items are for reference only. Grand Hyatt Seoul reserves the right to change the prices or terms and conditions without prior notice.

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