Akasaka Restaurant News & Events - Grand Hyatt Seoul Japanese Menu

News & Events

Akasaka Weekend Brunch

Akasaka Weekend Brunch

Akasaka will be introducing the brand new Japanese Weekend Brunch for the very first time in Korea.

The Akasaka Weekend Brunch offers sixteen different Japanese breakfast items, including a range of indulgent appetisers, tempura, teppanyaki, sashimi, yakitori, and twenty five different kinds of luncheon delicacies, along with healthy drinks in a buffet style.

Enjoy an authentic, traditional Japanese meal, prepared and designed by native chef Keiichi Watanabe, and experience the heartwarming pleasures of fine Japanese cuisine.

Dates: Saturdays & Sundays
Time: 11:30 am ~ 3:00 pm
Venue: Akasaka
Price: KRW 99,000 (including tax)
Information & Reservation: 02 799 8164

**Akasaka Weekend Brunch Gift Certificate is also available.

The Paris Grill’s Champagne Brunch

The Paris Grill’s Champagne Brunch

If you’re looking for a sophisticated weekend brunch, then treat yourself to our renowned champagne brunch buffet at The Paris Grill featuring an array of delectable delights.

Enjoy a variety of fresh brunch selections prepared to order by the Paris Grill chefs, as you enjoy the benefits of our buffet menu without any limits.

Try the “Pastry & Cereal Station” offering freshly baked pastries, breads and cereals, followed by the “Grilled Dish Station” serving a variety of meats and seafood. Then stop by the “Pasta Station” where a chef will create a customized omelet or prepare virtually any egg dish to your liking, or enjoy a made to order dish of spaghetti or linguine, followed by an endless array of appetizers and desserts.

To complement your brunch, enjoy a single glass of Moet Chandon Champagne, to enhance your dining experience.

Period: Weekends (Sat & Sun) and Holidays
Time: 10:30am - 2:30pm
Venue: The Paris Grill
Price: KRW 89,000 including one glass of champagne
Information & Reservations: 02 799 8161

White Asparagus Delicacies at The Paris Grill

White Asparagus Delicacies at The Paris Grill

The Paris Grill will be showcasing the ultimate gourmet experience - asparagus.

Come and indulge yourself in a variety of culinary delicacies featuring this vegetable of kings at its peak, along with other fresh ingredients of the season. Explore the sophisticated flavour and texture of the world’s favorite gourmet vegetable for a limited time.

Dates: 6 May (Wed) - 2 June (Tue)
Time: 6:00 pm - 10:00 pm
Price:
A La Carte from KRW 18,000
Set Menu from KRW 122,000
Venue: The Paris Grill
Information & Reservations: 02 799 8161

Taste of Summer

Taste of Summer

In celebration of the barbeque season, Grand Hyatt Seoul’s authentic European restaurant, The Paris Grill, will be presenting a diverse selection of French style skewers.

Enjoy an early start to your summer with these special seasonal offerings created by Chef Marco Mehr, featuring grilled chicken breast serrano ham skewer with Caesar salad with romaine hearts, parmesan and ciabatta crouton, mixed grill skewer with Australian lamb loin, Korean pork loin, US Beef tournedo, Korean pork sausage, US bacon and chimichurri sauce, surf & turf skewer with US Creekstone tenderloin and Atlantic lobster, roasted potatoes and hollandaise and others with fresh barbeque delicacies as chicken breasts, jumbo shrimp, lamb chops, pork sirloin, lobster, and more, all boasting a savory charcoal flavor.

Date: 3 Jun (Wed) ~ 13 Jun (Sat)
Time: 6:00 pm - 10:00 pm
Venue: The Paris Grill
Information & Reservations: 02 799 8161

Buffet restaurant – The Terrace – is newly open

Buffet restaurant – The Terrace – is newly open

The newly opened Terrace restaurant has expanded its buffet station to provide a more comfortable environment and has a larger menu offering an increased variety of food.

You will find Beijing duck, chicken with ginger, Chinese vinegar and cashew nuts, beef with sweet and sour sauce, cuttlefish with black bean sauce, braised pork belly with brown sauce, and more. Also, there will be a pasta section with a choice of tomato, mushroom cream, or Aglio Olio sauces and a selection of pasta, plus a Bibimbap station with six varieties.

During the family month of May, The Terrace is offering a free flow of beer and other drinks for those who dine during weekdays (Monday ~ Friday).

Come and enjoy the newly opened buffet restaurant The Terrace with family and friends.

Date: until 29 May (Monday ~ Friday)

Times:
Lunch Buffet
Monday – Sunday and Holiday: 12:00 am – 2:30 pm
Dinner Buffet
Monday – Thursday: 6:00 pm – 9:30 pm
Fridays ~ Sunday & Holiday: 1st 5:30 pm – 7:30 pm / 2nd 8:00 pm – 10:00 pm

Price:
Lunch Buffet
Monday - Friday: KRW 70,000
Saturday & Sunday & Holiday: KRW 76,500
Dinner Buffet
Monday - Thursday: KRW 75,000 (KRW 80,000 including a glass of house wine)
Friday - Sunday & Holiday: KRW 80,000 (KRW 85,000 including a glass of house wine)

Venue: The Terrace
Information & Reservations: 02 799 8166

Poolside Barbeque Opening

Poolside Barbeque Opening

An idyllic, outdoor dining experience at Grand Hyatt Seoul.

The Poolside Barbeque features ocean-fresh seafood, including cuttlefish, prawns, salmon and more, along with a wide array of prime beef, chicken, lamb chops and homemade sausages, all charcoal-grilled to perfection on the spot. In addition, a buffet of fresh salads, appetizers, side dishes and desserts await your discovery, completing the perfect outdoor dining experience.

For those who would like to enjoy a free flow of beverages, unlimited draft beer and soft drinks are available at a slight additional charge.

To celebrate the start of the 2015 summer season, the Poolside Barbeque will offer free-flow beer or soft drinks everyday during the month of May.

Come and enjoy the heavenly combinations of fresh spring air, starry night skies, and breathtaking city skyline views, as you enjoy a buffet of grilled delights.

Period: From 8 May (Fri)
Time:
Pre-Summer (May ~ June) 6:30 pm - 9:30 pm
Gold Season (July ~ August) 7:00 pm - 10:00 pm
* may close due to rain
Price:
Weekdays (Mon ~ Thu)
Adults KRW 85,000 / KRW 125,000 including free flow of draft beer or soft drinks
Children (age of 48 months ~ 12): KRW 45,000
Weekends (Fri & Sat & Sun & Hol)
Adult KRW 95,000 / KRW 125,000 including free flow of draft beer or soft drinks
Children (age of 48 months ~ 12): KRW 45,000
Information & Reservations: 02 799 8495

The Lobby Lounge’s Grand Bing Soo

The Lobby Lounge’s Grand Bing Soo

The Lobby Lounge is presenting 5 kinds of grand bing-soo.

These five selections include: Green-tea bing-soo with home-made red beans and macaroons on top of green tea milk ice, Milk bing-soo and Korean raspberry wine – Bokbunja bing-soo which appeal to the elders with taste and nutrition, and Assam Milk Tea bing-soo. The Assam Milk Tea bing-soo, is a newly introduced bing-soo brewed with the best tea leaves from India’s Assam region, blended with milk to keep you refreshed and ease your heat stressed mind with its black tea flavor.

Come and don't miss the coolest delicacy of the summer, milk Bingsoo at the Lobby Lounge.

Date: From 23 May (Sat)

Time:
Monday – Thursday: 9:00 am - 11:30 pm
Friday: 9:00 am – 1:00 am
Saturday: 10:00 am - 1:00 am
Sunday: 10:00 am – 11:30 pm

Price:
Green Tea Bingsoo KRW 30,000
Milk Bingsoo KRW 30,000
Bokbunja Bingsoo KRW 34,000
Mango Bingsoo KRW 34,000
Assam Milk Tea KRW 32,000

Venue: Lobby Lounge
Information: 02 799 8165

Las Vegas Night Party

Las Vegas Night Party

J.J. Mahoney's is transforming itself once again, this time into Las Vegas, the fabulous city of dreams.

Come on over and plunge into our nonstop "Las Vegas Night" party and groove to the great harmonies of J.J.'s live band "Lava", enjoy special performances by the amazing Las Vegas twin tap-dancers, Sean and John, who perform nightly, see Butterscotch from the famous TV show “America’s Got Talent”, and much more.

Date: 5 Jun (Fri) ~ 6 Jun (Sat)
Time: 7:00 pm – 4:00 am
Venue: J.J. Mahoney’s
Information: 02 799 8601

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